Vincenzo's Catering Menu Prepares The Finest Italian
Traditional Fare as well as Neapolitan Favorites That Are Sure To
Exceed The Pleasure Of Your Senses. Please Feel Free To Inquire About
Items You May Not See Or Favorites You Desire. If We Can Do It, We
Would Love To. For personal assistance with all your catering questions
or concerns, Please call Vincenzo Or "One Of Da Boyz" At (646) 543-9345 We will be sure to help make your occasion a special one. You Can Also Fax Us At 631-509-0168
Chef's
Vincenzo
&
Mario
C A L A M A R I
F R I T T I
Half Tray (H) Feeds 6-8 People Full Tray (F) Feeds 12-15 People
APPETIZERS
Fried Calamari H 45.00 F 70.00 Stuffed Mushrooms H 35.00 F 55.00 Buffalo Wings H 45.00 F 70.00 Mozzarella Sticks H 45.00 F 75.00 Chicken Fingers H 45.00 F 75.00 Mussels Marinara H 35.00 F 55.00 Baked Clams H 35.00 F 60.00 Stuffed Artichokes H 45.00 F 65.00 Bruschetta With Fresh Mozzarella H 40.00 F 60.00
Antipasto
SALADS
Tossed Salad H 25.00 F 40.00 Napolitano Antipasto H 45.00 F 65.00 Caesar H 30.00 F 45.00 Mozzarella Caprese H 35.00 F 65.00 Portabella Mushroom H 40.00 F 55.00 Greek Salad H 35.00 F 50.00
The Following Is Prepared And Lay On Top Of Lettuce (Not With Mayo) Grilled Or Fried Chicken Salad H 45.00 F 55.00 Grilled Or Fried Shrimp Salad H 65.00 F 85.00
PENNE
ALLA
VODKA
PASTA SPECIALTIES (Include Bread)
Penne Alla Vodka H 45.00 F 65.00 Baked Ziti H 45.00 F 65.00 Lasagna H 40.00 F 70.00 Manicotti H 35.00 F 65.00 Stuffed Shells H 40.00 F 65.00 Tortellini Alfredo H 40.00 F 60.00 Linguini With Clam Sauce H 45.00 F 75.00 Red Or White Rigatoni Carbonara H 45.00 F 60.00 Penne Primavera H 40.00 F 60.00 Linguini With Meat Sauce H 40.00 F 60.00 Baked Ravioli H 35.00 F 65.00 Penne With Shrimp & Broccoli H 55.00 F 85.00 Lobster Ravioli H 60.00 F 85.00
Broccoli
R A B E
AND
S A U S A G E
HOT ENTREES
Please Feel Free To Inquire About Items You May Not
See Or Favorites You Desire. If We Can Do It, We Would Love To. For
personal assistance with all your catering questions or concerns, Please call Vincenzo at 631-721-0376. I will be sure to help make your occasion a special one. Veal Cutlet Parmigiana H 65.00 F 110.00 Veal Cutlet & Peppers H 65.00 F 110.00 Veal Cutlet & Mushrooms H 65.00 F 110.00 Veal Francese H 65.00 F 110.00 Veal Marsala H 65.00 F 110.00 Veal Sorrentino H 80.00 F 110.00 Veal Pizzaiola H 80.00 F 110.00 Broccoli Rabe With Sausage H 55.00 F 75.00 Broccoli Rabe w/ Grilled Chicken H 55.00 F 75.00 Eggplant Parmigiana H 45.00 F 80.00 Eggplant Rollatini H 45.00 F 80.00 Meatballs Or Sausage H 40.00 F 65.00 Sausage & Peppers H 40.00 F 70.00 Lemon Chicken H 45.00 F 80.00 Chicken Franchise H 50.00 F 85.00 Chicken Marsala H 50.00 F 85.00 Chicken Rollatini Marsala H 65.00 F 95.00 Chicken Cacciatore H 50.00 F 85.00 Chicken Parmagiana H 50.00 F 85.00
Penne W/ Chicken & Broccoli H 60.00 F 85.00 Shrimp Franchise H 70.00 F 110.00 Shrimp Oreganata H 70.00 F 110.00 Calamari & Scungilli Marinara H 70.00 F 110.00 Penne W/ Shrimp & Broccoli H 70.00 F 90.00 Zuppa De Pesce H 70.00 F 110.00 Shrimp Scampi H 70.00 F 110.00 Fillet Flounder Broiled Or Fried H 70.00 F 110.00
